World-class cooking

Two of Australia’s most famous restaurants have made the world’s top 50 list. Tetsuya’s ranked fifth and was the best restaurant in Australasia, while Sydney’s seafood beacon Rockpool climbed up 12 places to number 30.

I’ve never eaten at either - anyone think they’re worthy of the praises?

World-class cooking

By Court | Permalink

Related Posts

• Australian Vs. North American- Translation Help no.1
• Oz Survival Guide to Food- Fresh Juice Shops
• Rugby World Cup 2003
• What having a Taurean bf does to an otherwise incompetent Sagi girl in the kitchen…
• World Cup ticket rush

Subscribe Australia RSS Feed

Print

Share